Agriculture Secretary Tom Vilsack has declared August 23-29 to be National Community Garden Week!! Vilsack supports community gardenting because it encourages Americans to connect with the land, the food it grows and their local communities. A community garden is an opportunity to educate everyone about from where food comes, whether that is a Farmers Market or a garden, and is important to increasing generations of healthy eaters. Community gardens can be anywhere whether it is in the country, a city or a suburb. It can be one community plot or can be many individual plots, at schools or other public facilities; the possibilities are endless!
Currently there are thousands of community gardens nationwide including 'The People's Garden' at USDA Headquarters on the National Mall. Earlier this year, Vilsack broke ground on 'The People's Garden' - a vegetable garden on USDA property that recently was expanded to include sustainable landscaping for the entire grounds. Since May 21, USDA has harvested and donated more than 170 pounds of produce to the DC Central Kitchen. The DC Central Kitchen offers job training in culinary and food service skills to DC's homeless.
Information about 'The People's Garden' initiative is available at www.usda.gov/peoplesgarden
Information about 'The People's Garden' initiative is available at www.usda.gov/peoplesgarden
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