Monday, May 21, 2012

Farm to School serve SC Legislatures

Wednesday, May 16, the Department of Agriculture hosted a 'Taste of SC' on State House grounds for the State House and Senate.  The Farm to School program hosted a booth and served Strawberry Salsa with Certified SC Strawberries. Two lucky boys from Farm to School recipient schools helped pass out this delicious treat! The event was a great success and great exposure for the SC Farm to School program! Make sure to try out our Strawberry Salsa recipe while strawberries are still in season!

Strawberry Salsa


2 fresh jalapeño chilies, finely chopped

2 cups finely chopped strawberries

1/2 cup finely chopped white onion

1/4 cup chopped fresh cilantro

1 teaspoon fresh lime juice

1/2 teaspoon salt

1 teaspoon sugar


Combine chilies, strawberries, onion, cilantro, lime juice, salt and sugar in a medium bowl. Mix gently to combine. Salsa can be made several hours before serving and chilled. Yield: 3 cups.

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